Top 10 Pizzerias In America
Pizza is one of the most beloved foods in America. The unique nature of how each American Pizzeria prepares the pie is what makes the genre of pizza eaters both opinionated and fanatic. Determining the country’s best pizzas is truly a challenging task.
Here is our top 10 list of America’s Best Pizzerias:
1. Frank Pepe Pizzeria Napoletana, New Haven, Connecticut
Frank Pepe Pizzeria Napoletana, known locally as Pepe’s, is a popular pizza restaurant in the Wooster Square neighborhood of New Haven, Connecticut, at 163 Wooster Street. Opened in 1925, it is one of the oldest and best known pizzerias in the United States.
2. Tony’s Pizza Napoletana, San Francisco, California
Tony’s Pizza Napoletana is located in San Francisco’s famed Little Italy and it only makes sense that the restaurant’s owner and chef, Tony Gemignani, would be a nine-time world pizza champion. Everything about Tony’s Pizza is authentic, from the ingredients that are imported from where else but Napoli to the down-to-earth, inviting atmosphere of the dining room.
3. Bollo Woodfired Pizza, Houston, Texas
Houston’s Bollo Woodfired Pizza sources real buffalo mozzarella and 00 flour from Italy. Of course, there’s a margherita pie on the menu; however, the true standouts are the Biancos, like the Bianco de Bollo with a base of extra virgin olive oil, basil, tomatoes and mozzarella.
4. Juliana’s Pizza, New York City, New York
Juliana’s Pizza features classic & specialty pies from a coal-fired oven in a modern space by pizza legend Patsy Grimaldi.
5. John’s Pizzeria – Bleeker St., New York City, New York
John’s of Bleecker Street simply known as John’s Pizzeria is a historic pizzeria located in Manhattan, New York City on Bleecker Street which serves coal fired brick oven pizza prepared in the style of a tomato pie.
6. Pizzeria Regina, Boston, Massachusetts
Pizzeria Regina originated in 1926 ,local chain for thin-crust, brick-oven pizzas in a no-frills setting. Their specialty aged whole milk mozzarella gives Regina’s cheese pizza its distinctive flavor.
7. Moose’s Tooth Pub and Pizzeria, Anchorage, Alaska
Moose’s Tooth Pub and Pizzeria creates inventive pizzas & house-brewed beer served in a bustling, colorful hangout with psychedelic art.
8. Full of Life Flatbread, Los Alamos, California
Since 2003, Full of Life Flatbread has specialized in organic ingredients on their delicious wood fired flatbread pizzas. The menu changes based on the seasonality of regional farm fresh foods.
9. A16 Rockridge, Oakland California
A16 boasts a massive Stefano Ferrara wood-burning oven—which cook pizzas in 90 seconds—and a few different pies to choose from. Enjoy the flavors of Italy’s Soulful South!
10. Milo & Olive, Santa Monica, CA
Milo & Olive features a menu of wood-fired pizzas and farmers’ market-inspired salads and small plates